PEI Tourism Explorer
22 curated places across 6 regions
Stylized map of the island — click a region to browse its places. Counts update automatically as locations are added; the legend below shows how many places match each feature.
Showing 22 destinations that are open in spring, open in winter and eco-friendly
The island's capital and the birthplace of Confederation — harbour-front strolls, Victorian streetscapes, a serious food scene and big-city culture in a small-town package.
Chocolate factory and treat shop on Charlottetown's Milky Way, handcrafting Island-inspired bars, gift boxes and ice cream. Watch the "A" Team at work and taste the flavours of Prince Edward Island in every bite.
The Island's biggest farmers market gathers more than sixty vendors under one roof - produce, lunch counters, crafts and kids' treats. Saturdays year-round are an Island ritual, with summer Art and Lunch markets on Wednesdays.
Island food-to-go eatery on the outskirts of Charlottetown serving local PEI ingredients simply and conveniently - a grab-and-go freezer of ready meals plus a small sit-down spot for lunch.
Not your typical tattoo parlour - a mother-run fine-art studio on St. Peter's Road specializing in delicate, botanical-inspired work, with a growing following among island visitors and locals alike.
A self-guided literary journey to the places that inspired L.M. Montgomery across the island - from her Cavendish haunts to Park Corner and beyond, mapped and storied for visitors year-round.
A locally curated collection of island-made treasures in Founders' Food Hall and Market on Prince Street - the cheerful first and last stop for gifts that are unmistakably PEI.
One of PEI's most respected performing arts organizations, bringing full-orchestra concerts to the Confederation Centre stage on Sunday afternoons through the fall, winter and spring seasons.
Waterfront park of walking trails, monuments, sports fields and a harbourside boardwalk beside Government House.
The classic postcard coast: white dunes, red cliffs and the Anne of Green Gables country around Cavendish and the national park.
Cultural centre of the Acadian and francophone community of Rustico-by-the-Sea, keeping the region's 300-year-old Acadian heritage alive with events, exhibits, programs and a warm bienvenue for visitors.
A pull-off above one of the most photographed fishing harbours in Canada — lobster boats, red cliffs and a winding inlet.
Forty kilometres of north-shore dunes, red sandstone cliffs, boardwalks and protected piping plover habitat.
A New Glasgow landmark pairing a preserve shop, comfort-food restaurant and twelve acres of gardens, complete with a tropical butterfly house. Homemade ice cream and from-scratch desserts have drawn visitors for decades.
Canada's largest handmade goat-milk soapery, featured on The Amazing Race Canada. The family farm shop pours 100% natural soaps, creams and bath treats on site and welcomes visitors almost every day of the year.
A hidden-gem beach near Darnley where sandstone cliffs, sea stacks and caves replace the Island's usual rolling dunes. Hunt for the famous teacup rock at low tide and enjoy gentle, sheltered waves.
Western PEI's unhurried 350-kilometre shoreline of Acadian villages, lighthouses, wind farms and hidden beaches.
At the island's northwestern tip, where the Gulf of St. Lawrence meets the Northumberland Strait beside a pioneering wind farm.
The east end is all about beaches — more than 50 in minutes — linked by lighthouses, fishing towns and the Confederation Trail.
A 449-kilometre converted rail bed rolling tip to tip across the island — flat, gravelled and dotted with quiet villages.
The south shore facing the Northumberland Strait, where warm water, red clay cliffs and the Confederation Bridge set the pace.
A locally owned craft brewery in Borden-Carleton's Gateway Village pouring crisp, sessionable beer and cider made with fresh Island ingredients - steps from the Confederation Bridge visitor plaza.
Gold-award-winning craft ciders poured from a 45-acre orchard in the rolling hills of Riverdale. The tasting room also offers traditionally made Scottish produce, with deck dining, tours and private bookings.
Small family farm on the south shore raising goats and handcrafting soap the slow way - creamy, cold-process bars and bath goods made from their own milk and island ingredients.
PEI's second city — Celtic culture, a lively harbour-front boardwalk and the gateway to the western drives.
A paved waterfront promenade past cottages and dunes with views over Bedeque Bay — flat enough for strollers and bikes.
Handheld pies baked with Island ingredients to fuel adventures - savoury Bacon Cheeseburger or Curried Chickpea, sweet Strawberry Rhubarb or Apple Cinnamon. The Albany bakehouse runs year-round, with a seasonal Cavendish cart.
Wilfred Thompson has spent forty years perfecting his craft - his Summerside workshop shows a fine selection of unique, quality wood pieces, and watching him work is half the visit.